kitty: It has been awhile

Spanish Pizza

The recipe is going to be a little sketchy since this was a new recipe that was inspired by watching the new cooking reality show on Bravo.

BBQ Beef

1lb of fatty Beef
1 Finally chopped large white onion
1/2 Thinly sliced Green Pepper
2 tablespoons of Korean Red BBQ Sauce

1) Allow all the ingredients above to marinade in a metal bowl for 2 hours.

2) Then grill all the contents of the bowl until meat is medium rare.


1 Store bought pizza shell
8 large mushrooms
1/2 of a package of pineapple
White Truffle Olive Oil

1) Place the pizza shell on a cookie sheet while the oven is pre-heating according to directions
2) Place the BBQ Beef and any non chard onions and Green Pepper on the shell
3) Cover the top with thinly sliced mushrooms
4) Place Pineapple chunks on top of the pizza
5) Drizzle the top with Truffle Olive Oil
6) Heat in the pre-heated oven for 10-15 minutes or until crust is slightly brown and the pineapple and mushrooms look done.


M and I were watching the cooking reality show on Bravo. The challenge was to create a dish that could be served on the streets of San Fran that was a fusion between Latin American and either Chinese, Japanese, Indian, or Mediterranean food.

So the dishes that they came up with were pretty un expired. So this is what we came up with for a Chinese/Latin American fusion dish. The BBQ meat was cooked chinese style, while the rest is much like a spanish pineapple dish.


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